Portland Dining Month runs the entire month of March.
Just $33.00 per person for a three-course meal.
Please come and see us!
Mixed Chicory Salad with Pears, Gorgonzola, Pancetta, and Candied Walnuts
Northwest Seafood Chowder
Farro Verde Risotto with Caramelized Beer Onions, Braising Greens and Parmesan
Lanroc Pork Chop with Creamy Polenta, Tomato Jam, Kale and Rosemary-Sage Jus
Flourless Chocolate Fudge Cake with Banana Hazelnut Praline Ice Cream and Huckleberry Syrup
House Made Ice Cream