Valentine’s Day is nearly upon us and, as luck would have it, the Blazers are at home against the Warriors—on Valentine’s Day. Our new Chef de Cuisine, Greg Staerkel, has created a very special à la carte Valentine’s Day menu which will be available in addition to our regular menu from 5 pm – 9 pm. We’ll take care of the cozy, romantic dinner, and the sparkling city views, you take care of game tickets.
Valentine’s Day Specials
(Available February 14)
Lobster Bisque with Chive Crème Fraiche
Marinated Crab, Compressed Cucumber, Avocado & Watercress
with Citrus Vinaigrette
Pan Seared Tuna, Coriander Carrots, Heirloom Cauliflower &
Blood Orange Gastrique
Confit Pork Loin, Braised Red Cabbage, Roasted New Potatoes,
Mustard Seed & Pork Jus
Flourless Triple Chocolate Mousse Cake w/ Cherry Prosecco Granita & Almond Brittle
Chef de Cuisine, Greg Staerkel
Pastry Chef, Natalie Harkness
*Our regular dinner menu is also available Valentine’s Day.