What to do about February’s gray skies and rain? Flowers, dinner and The Portland Trail Blazers. Valentine’s Day is nearly upon us and, as luck would have it, the Blazers are at home against the Warriors—on Valentine’s Day. We’ll take care of the cozy, romantic dinner, and the sparkling city views, you take care of game tickets. Chef Greg has created a special à la carte Valentine’s Day menu which will be available in addition to our regular menu from 5 pm – 9 pm. Get your Blazer tickets and book your table!
Valentine’s Day Specials
(Available February 14)
Lobster Bisque with Chive Crème Fraiche
Marinated Crab, Compressed Cucumber, Avocado & Watercress
with Citrus Vinaigrette
Pan Seared Tuna, Coriander Carrots, Heirloom Cauliflower &
Blood Orange Gastrique
Confit Pork Loin, Braised Red Cabbage, Roasted New Potatoes,
Mustard Seed & Pork Jus
Flourless Triple Chocolate Mousse Cake w/ Cherry Prosecco Granita & Almond Brittle
Chef de Cuisine, Greg Staerkel
Pastry Chef, Natalie Harkness
*Our regular dinner menu is also available Valentine’s Day.
(photo by John Valls)
New Beers and Cocktails
Bar manager Bonny MacDonald with her Pacific Wonderland Cocktail. Ingredients: Walter Collective Gin, Grapefruit, a house Chardonnay reduction, Regans’ Orange Bitters and Hop-infused salt. Salud! Our full cocktail menu is here.
We continue to source Oregon craft beers, but we occasionally step out to find delicious beers from beyond our borders. The Experimental J-Hole IPA is a collaboration between Melvin Brewing of Jackson-Hole, Wyoming and Rhinegeist Brewing of Cincinnati. J-Hole features a high hop aroma with stone fruit, candied cherry, hints of citrus, with medium-high pine and resin notes. Your pint awaits!
Thank you, Reserve, for your excellent service.
Join us as we welcome our new online reservation partner, Open Table.
PDX Trail Blazers & other Rose Quarter events
The Rose Quarter will see heavy traffic over the next few months with events: TobyMac on February 17th, Santana on March 3rd, Lorde on March 10th, as well as the Trail Blazers regular season running through early April. Heading to a show? Be sure to make reservations in advance.
People are talking about Altabira
“With sweeping views of downtown, Altabira City Tavern offers smart pairings of food and drink in an ultra-modern setting. Altabira offers 16 tap handles of local craft beers, plus select European and Northwest wines and locally distilled spirits. Altabira’s dining room seats 60, the four-sided bar seats 34. A gorgeous patio – with windbreaks, heaters and fire pits – accommodates 103. Five stunning private dining and meeting rooms – including the 3,400 square foot Cosmopolitan Grand Ballroom– feature floor to ceiling windows and breathtaking views.”
Meagan Wristen, USA TODAY 10BEST
March is Portland Dining Month
Portland Dining Month runs the entire month of March.
Just $33.00 per person for a three-course meal.
Please come and see us!
Roasted Beets with Shaved Fennel, Lavender Goat Cheese, Blood Oranges and Champagne Vinaigrette
Northwest Seafood Chowder
Herb Roasted half Chicken with Herb Gnocchi, Kale and Bacon/p>
Delicata Squash with Wild Rice, Oyster Mushrooms, Arugula, Pickled Mustard Seeds, Blackberry-Balsamic Gastrique
Flourless Triple Chocolate Mousse Cake with Brandied Cherries and Caramel Corn
House Made Ice Cream
Citizen Baker: Artisan Breads, Hot Breakfasts, Lunch
1089 NE Grand Ave.
Portland, OR 97232
David Machado Restaurants
1021 NE Grand Ave.
Portland, OR 97232